Winery

© Ron Gillies, Cairn o Mohr

Cairn o Mohr, East Inchmichael, Errol, Perthshire

Winery Tours

Just show up for this 90 minute experience to follow the production process from berry to bottle and finishing up with a tutoured tasting in our sampling room.

Our scheduled tour experience take place on Wednesdays, and Sundays at 12.30pm and 2.15pm and also Saturdays at 12.30pm and 2.15pm, from April 1st to October 31st.

The visit should take about 90 minutes; the first half of which is a guided tour around the winery explaining what we do,how and why. We will take you into prep then visit the BIG SHED, a look at the bottling room and finally our bonded 'warehouse'.

The second half of the visit will consist of a tutoured tasting where your host will take you through 7 varieties of wines and ciders. During this you will learn what the wine tastes like, what it pairs with and where the fruit comes from.

To conclude, we like to enjoy the rousing roar of a group lifting their voice in song.

*disclaimer: the last bit about the song isn't true.

Please check us out on Trip Advisor, We have loads of consecutive certificates of excellence in a row, like ducks, but better. Gotta be good, right?

Come and see us, we'll be nice. I promise.

Have a great day.

Ab £7.50 pro Erwachsener


Abreisedaten

  • Montag
  • Dienstag
  • Mittwoch
  • Donnerstag
  • Freitag
  • Samstag
  • Sonntag

April — Oktober

Kontaktdaten

Cairn o Mohr Winery

East Inchmichael Farm
Errol
Perthshire
Scotland
PH2 7SP

Ausstattung

  • Parken
  • Barrierefreier Zugang
  • Behindertenparkplatz

Tour information

Dauer

2Hours

Transport

  • Bicycle
  • Coach
  • Driver guide
  • Minibus
  • Motorbike
  • Self drive
  • Small coach
  • Walking

Art

  • Medium Group (17-30)

Sprachen

  • English

Themen

  • Agritourism/Farm
  • Food and drink

Preise


Ab £7.50 Pro Erwachsener

Jetzt buchen

Preise variieren je nach Saison

Cairn o Mohr Winery

Informationen zum Anbieter

Cairn o Mohr Winery

Cairn o'Mohr winery produce Berry wines made from locally cultivated and foraged fruits, leaves and flowers using authentic and genuine production methods. All our products are Vegan friendly and gluten free. Our winery is built on an old Pictish settlement and we utilise many of the old farm buildings from 140 years ago along with our very own eclectic ranch style shop, cafe, deck and play area. Many of our ingredients are also foraged it’s all about working with people and the planet to make a great product that literally doesn’t cost the earth. :)

Öffnungszeiten

Winery Shop: 10am to 5pm seven days a week
The Pickled Peacock cafe: 10am to 5pm six days a week, closed Tuesday.

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