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Partick Duck Club

Contemporary

Glasgow

Lanarkshire

Independent restaurant providing breakfast, brunch, lunch & dinner in Glasgows vibrant west end.

Partick Duck Club has quickly been recognised as 1 of the best places to do breakfast & brunch not just in the West End but in Glasgow and beyond.

Open and serving from 8am all day everyday, one of the few open so early in the city, PDC has become known for its highly original brunch dishes like Duck Leg & Nduja Hash, 24 Hour Beef Short Rib Benedict, Homemade Cheesy Beano and Orkney Crab on Toast with Avocado, Creme Fraiche & Poached Duck Egg. You can of course have some Eggs Royale or Scrambled eggs on Sourdough if thats just what you fancy. Worth mentioning too that they are fully licensed for Bloody Mary’s, Gin Mary’s, Mimosa’s or some morning fizz, for birthday, graduation or hangover breakfasts.

With coffee roasted at Papercup in Glasgow and pastries & sourdough from the amazing Freedom Bakery, the Duck Club covers all bases in the morning, afternoon and if you feel like it, at night too.

Partick Duck Club
Breakfast, Lunch, Dinner, Coffee & Pastries
7 days from 8am
Reservations taken all day or just walk in.

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